Japanese A5 Wagyu Hokkaido Beef
Hokkaido's climate has fairly low temperatures throughout the seasons making it rich in nature. The fresh air, water, high- quality feed and loving care makes the quality of the beef from Hokkaido so high.
Tip from Chef Ben: combine Royal Belgian caviar and Japanese Wagyu for a heavenly delicious dish! Read more here.
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* First order? Chef Ben will add 500 gram beef in minimum value of 39€ of his Angus selection to your first order, FREE.
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Ps, we WON’T TELL YOU, our customers will, check our reviews below
