OS Meatshop

Danish Sashi Beef (1 KG)


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Sashi is a Japanese word, and it means exactly: ”marbling”, and therefore the meat is selected and characterized being marbled. Only a limited quantity of cattle has the genetic potential for a very high grade of marbling. This, as well as the classification and selection, make Sashi a niche-product. A product for meat-lovers, who demand more than just tenderness, and who values taste and succulence. Sashi-meat is not popular because it is cheap or being exotic or originating from a special breed of cattle or from a specific country. Sashi is a success because of the feeling of relish you get when you enjoy it. At the annual held competition World Steak Challenge beef from the Sashi series has been crowned being the best in the World in 2018 and 2019.

The high level of marbling means that Sashi-meat must be handled differently to other meats. Do not fry for a longer time, because the fat-marbling will start to melt, and you end up having a tough steak without flavor, or the meat will start to boil. Take the steaks out of the fridge min. 1⁄2 hour before cooking. Fry the steaks on a medium-high-hot (grill)-pan, or barbecue, leaving a good frying-crust and fry until medium or rare, never well done! Let the steaks rest 2 min. before serving. Season with flaky salt (preferred fleur de sel) and enjoy them without sauce or gravy. Last but not least... Bon appetit!


  • Free DHL Express Shipping from €250.
  • Delivery all over Europe
  • Fastest shipping guarantee (24-48 hours after departure)
  • Cooled packaging (up to 90 hours, which is far longer than needed)


    • Approximately 1000 grams (depending on the cut).
    • For 4 persons (1 KG) as full main course 
    • Up 8 persons (1 KG) as a delicious sharing dish
    • Hand selected by John Sashi Nielsen
    • World steak challenge gold winner 2018 and 2019
    • 'Sashi' is a Japanese word and means marbling
    • Each steak is hand cut
    • Temperature controlled shipping
    • Includes re-usable gel pack
    • Authentic product of Denmark





    Monday 11.59PM CET  Tuesday Wednesday/Thursday
    Tuesday 11.59PM CET Wednesday Thursday/Friday
    Wednesday None Monday Tuesday/Wednesday
    Thursday None Monday Tuesday/Wednesday
    Friday None Monday Tuesday/Wednesday
    Saturday None Monday Tuesday/Wednesday
    Sunday 11.59PM CET Monday Tuesday/Wednesday


    Our departure days are Monday & Tuesday. For the delivery of your order, we only work with DHL Express. This enterprise is known as the biggest, fastest and most trustworthy courier in Europe Depending on your location, your package will arrive within 24 to 48 hours after departure in our atelier in Belgium. 

    IMPORTANT: Orders made on Wednesday, Thursday, Friday, Saturday and Sunday will be prepared and sent on Monday, and you can expect delivery of these orders on Tuesday or Wednesday. The reason lies in the fact that DHL Express does not store fresh products in their warehouse over the weekend, so bear in mind that you certainly order on Tuesday at the latest if you want to enjoy our products during the upcoming weekend!

    Orders placed on Sunday, Monday, Tuesday are expected to be delivered within 2 working days after ordering. Keep holidays in mind while calculating your delivery time, couriers do not work on certain holidays which can cause small delays.

    Once your order has been shipped, you will receive an automated notification with your delivery tracking code and estimated time of arrival.

    Might you expect not be present at the estimated time of delivery, you can choose in your DHL tracking tool to change the address of delivery or the option for the courier to have it delivered at your neighbor, reception or security desk.


    Our partner DHL Express is the fastest shipping carrier of Europe. However, should you reside in a very remote area (such as an island or a village very far away from your countries' capitol or another big city), please take into consideration that shipping could take 1 to 2 days longer than normal. If you want to be 100% sure to have your order arrived before the weekend, we advise to place your order on Monday. We do stress the fact that this situation is rather extraordinary, and we provide the fastest shipping available in Europe. 


    Your meat is delivered in thermo-insulated packaging and our delivery service ensures that it reaches you in the best possible condition. 

    The cost price for air shipping your package is 25€ for all other EU countries. Cost is per order and accounts for one or multiple steaks. Orders over €250 are sent with free delivery.

    ​Your meat stays fresh when left in unopened vacuum bag for up to 2 weeks (expiry date is on the package) and once opened, it should be consumed best within 2-3 days.

    Due to delicate nature of our products, it is essential that someone is available to collect the delivery and to place the package in a fridge as soon as possible.

    Please keep this in mind when you book your delivery and provide a phone number and preferably a second one in case you miss the call so our couriers can get in touch with you. If the delivery is left on doorsteps without collection, we cannot be held responsible for any damage done to the product. 


    Austria, Belgium, Bulgaria, Croatia, Republic of Cyprus, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Liechtenstein.

    For orders to Switzerland, please take into account that additional VAT customs / charges may apply.

    We exclusively deliver outside of the EU for the following countries: Turkey, Singapore, Thailand, Hong Kong SAR.


    Shipments require a street address for delivery. We cannot ship to any PO boxes.

    Damage or spoilage due to incorrect or incomplete shipping addresses voids any guarantee. Please verify your shipping address.

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